Thai Inbox Wilmette Menu (2025 Update)
Welcome to Thai Inbox Wilmette, a delightful Thai eatery located at 122 Skokie Blvd, Wilmette, IL. This hidden gem showcases a dynamic menu filled with traditional Thai flavors and innovative twists.
Begin your culinary journey with comforting soups like the flavorful Miso Soup or the delightful Wonton Soup. Don't miss the crispy Egg Rolls, perfectly paired with sweet and sour sauce, setting the stage for a memorable meal.
The heart of the menu lies in the rice dishes, such as the classic Fried Rice and the aromatic Curry Fried Rice. Dishes like Inbox Pad Thai and Pad Kee Mao truly shine, praised for their authentic taste and fresh ingredients. The warm ambiance and friendly service enhance your dining experience, making Thai Inbox a perfect spot for any occasion.
Your taste buds will thank you!
Appetizers
Egg Rolls (3 Pcs)
Deep-fried homemade egg rolls stuffed with cabbage, bean thread, carrots, and ground chicken. Served with our homemade sweet and sour sauce.
Veggie Egg Rolls (4 Pcs)
Deep-fried homemade egg rolls stuffed with cabbage, bean thread, carrots, and snow peas. Served with our homemade sweet and sour sauce.
Cucumber Salad
Diced cucumber on a bed of lettuce, topped with sliced carrots. Dressed in a sweet and sour vinaigrette.
Naem Salad
Steamed ground chicken blended with fresh ginger, carrot, roasted peanuts, hot pepper, onions and special Thai dressing, topped with cilantros.
Salad
Soup
Wonton Soup
Marinated ground chicken wrapped in wonton skin served with bean sprouts and greens in clear broth.
Miso Soup
Assortment of vegetables in clear broth.
Curry Fried Rice
Rice stir-fried with egg, curry powder, green peas and white onions.
Fried Rice
Rice stir-fried with egg, broccoli, tomatoes and onions.
Rice Dish
Curry Dishes
Panang Curry
Rich panang curry paste and peanut butter with creamy coconut milk, basil leaves, and bell peppers. Add 2 for crispy flat noodle (chef recommended).
Green Curry
A traditional Thai spicy curry made with green curry paste, Thai eggplant, green beans, and basil leaves sauteed in coconut milk.